Collection: Pork
Our heritage breed pigs are properly farrow and live outside on Townings Farm for their entire lives. This leads to meat with a distinctive, rich flavour and a fantastic texture, further enhanced by being hung on the bone for three weeks to mature.
-
Old English Pork Sausages 450g (6 sausages)
- Regular price
- £4.30
- Sale price
- £4.30
- Regular price
-
- Unit price
- per
Sold out -
Dry Cured Back Bacon 130g (8 rashers)
- Regular price
- £2.40
- Sale price
- £2.40
- Regular price
-
- Unit price
- per
Sold out -
Free Range British Pork Box
- Regular price
- from £80.00
- Sale price
- from £80.00
- Regular price
-
- Unit price
- per
Sold out -
Pork Shoulder Roasting Joint
- Regular price
- from £13.60
- Sale price
- from £13.60
- Regular price
-
- Unit price
- per
Sold out -
Pork Loin Chops 500g (2 chops)
- Regular price
- £6.50
- Sale price
- £6.50
- Regular price
-
- Unit price
- per
Sold out -
Free Range Boneless Pork Leg
- Regular price
- from £17.00
- Sale price
- from £17.00
- Regular price
-
- Unit price
- per
Sold out -
Pigs in Blankets – 12 Sausages
- Regular price
- £6.50
- Sale price
- £6.50
- Regular price
-
- Unit price
- per
Sold out -
Pork Diced Shoulder
- Regular price
- from £6.93
- Sale price
- from £6.93
- Regular price
-
- Unit price
- per
Sold out -
Free Range Sausage Box (100 sausages)
- Regular price
- £50.00
- Sale price
- £50.00
- Regular price
-
£75.00 - Unit price
- per
Sold out -
Old English Pork Sausage Meat
- Regular price
- £4.30
- Sale price
- £4.30
- Regular price
-
- Unit price
- per
Sold out